The dish was the best dish I ever ate. From my home to yourshappy cooking! Choose a large bowl instead if your sink is in use, or if you don't have a large amount of collard greens to clean. , Outstanding flavor. Instructions. Cook bacon in a large stockpot or Dutch oven over medium heat for 10-12 minutes, or until almost crisp. Do you have an icon? Add bacon, if using, and cook, stirring occasionally, until some of the fat begins to collect in the pot and bacon starts to look shiny, about 5 minutes. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites, at no extra cost to you. Dont Forget to Share a Pic of What You Made! 5. Join me and nourish your body and soul. Place the lid on the Instant Pot Pressure Cooker, making sure the valve is set to Sealing.. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. First, clean the collard greens thoroughly by soaking them in a container filled with water or cleaning each leaf under running tap water. A bowlful of collards is good for the body and good for the soul! Chalk this up to personal preference, though the stems can be tough and fibrous. I'll show you how to get amazing flavor from simple dishes. Allow the collard greens to sit and soak for a few minutes. Cant wait to try them! The apple cider vinegar will break down the coarse minerals and lift the stain for one to two hours. Read more about me. This is THE BEST recipe for collard greens. Here you will find deliciously simple recipes for the every day home cook. Try setting simultaneous timers on your phone to keep track of the time: one for 90 minutes, and one for 10 minutes that you can keep resetting each time it dings. This is a summary, please see the detailed recipe card provided at the bottom of this page. I made this for my family and they loved it. STEP 6. Collard Greens Are Quick and Easy With the Instant Pot See the frequently asked questions below for how to clean the leaves using vinegar. Cook until soft, about 3 minutes. STEP 3. To clean them, place the leaves in a large bowl of cold water. I used lemon juice and fresh tomatoes and added a couple extra cloves of garlic. Collard greens float, so you will have to push them down several times during the soaking and swishing process. What to Serve With Southern Collard Greens, 15 Classic Dishes My Southern In-Laws Taught Me to Cook, 25 Southern Sunday Suppers the Whole Family Will Love, 17 Beloved Southern Potluck Recipes Just Like Grandma Used to Make. Look for dark green leaves with sturdy stems. Rinsing them thoroughly will help to ensure that no vinegar taste remains. If youre wondering how to clean collard greens and cut/prep them for cooking, its not difficult! Is there a way to save my choices on my iPad! These vegan collard greens have a fresh and tangy flavor, which makes them perfect for pairing with any main course. The cabbage adds just the right amount of sweetness to take away any bitterness from the greens. How to clean collard greens? Herbtonics ACV Keto Gummies with The Mother & Keto BHB | Apple Cider Be sure to use cool water. Your email address will not be published. Keep these vegetarian apple cider collard greens in the fridge for 4-5 days. 17 Beloved Southern Potluck Recipes Just Like Grandma Used to Make. Give everything a good stir. Some folks like to leave the stalks and stems on, while others prefer to remove them. This method of cleaning collard greens works because it is an EASY step by step process designed to have you in and out of the kitchen FAST! Julia layers flavors, and the little bit of spice is really what does the trick for me. Repeat as needed. fresh collard greens, trimmed and washed 2 tablespoons apple cider vinegar 1 teaspoons sugar teaspoon kosher salt teaspoon ground black pepper Optional garnish: crushed red pepper flakes or hot sauce Instructions Cook bacon in a large stockpot or Dutch oven over medium heat for 10-12 minutes, or until almost crisp. Directions. The best way to clean collard greens is to soak them. Best of all, they taste delicious when simmered low and slow with bacon, onion, and garlic! In the same pan heat the olive oil over medium heat. Freeze cooked collards in suitable airtight containers or in small plastic bags, labelled with best-by dates for up to 12 months. I do have a few rice recipes for the Instant Pot -- simply enter rice in the search bar. In less than an hour, youll be able to enjoy this delicious and nutritious dish. Cover and simmer until the greens are tender, at least 45 minutes or longer depending on how thick you sliced the collard greens. Join 10,000 other people who subscribe to Loaves and Dishes! It would go a long way if you could leave a rating on the recipe card or comment in the comments section below. Vegetarian Collard Greens with Apple Cider Vinegar The best way to do this is by running each leaf under cold water and inspecting for any dirt or debris on the leaves. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Collard greens are delicious, but require thoroughcleaning before they are cooked. Its not necessary to soak your collards in water before cooking them. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site.