1 Remove the pound cake from its pan and line the pan with plastic wrap, leaving plenty of overhang. And two teaspoons of the lemon flavoring. Properly stored, your lemon blueberry pound cake can last for up to 1 week in the fridge. This helps release the oils of from the zest into the sugar which really helps enhance the lemon flavor. You can try Ree Drummond's white coconut layer cake topped with sparklers and red, white, and blue sprinkles, or make one of the many strawberry desserts and blueberry desserts ahead. For the best results, Id stick with regular milk here. Thank You. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Set aside when finished. Mix together 2 3/4 cups flour, baking powder and salt. Place batter in prepared pan and bake for 1 hour at 350f. Better-Than-Starbucks Blueberry Pound Cake. For muffins, you may want to use this recipe (its almost identical and for the lemony taste, you could add about 2 teaspoons of lemon zest to the batter). Mix in the extracts, then add the flour, 1 cup at a time. Invert it onto a plate (let the cake sit, inverted, until the cake eventually drops), then cut into slices. If so, what timing would you recommend for baking. So glad it came out well, and good for you for still being so active in the kitchen at (almost) 85! Thanks! In the bowl of an electric mixer fitted with the paddle attachment (or beaters), cream the butter and sugar on medium speed until light and fluffy, 2 to 3 minutes. Beat in the eggs one at a time, then stir in the lemon extract. Heat oven to 325F. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. Serve warm or cold with pound cake. Hope you enjoy! If you want to make mini versions of these, Id start checking them at about 13 minutes. Its hard to say for sure on the baking time, but I would start checking around 30-35 minutes. Step 1 Make pound cake: Preheat oven to 350 and grease a 9"-x-5" loaf pan with cooking spray. 3 Melt the butter in a pan over medium heat. Add vanilla and mix. Hope you enjoy the cake if you make it! This is a winner! blackberries, halved, plus whole blackberries for garnish, .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}22 Fresh and Sweet Raspberry Recipes, Lemon Blueberry Cake Comes Together in a Snap, 17 Patriotic Red, White, and Blue Desserts, 30 Strawberry Desserts for Any Sweet Tooth, Atlantic Beach Pie Is the Best Salty-Sweet Dessert, 50 Summer Recipes for Any Outdoor Cookout, Here's How to Tell if a Pineapple Is Ripe. Make the glaze: In a small bowl, mix together the confectioners' sugar, lemon zest, and lemon juice. Line the pan with parchment paper. All this homemade cake needs is some pillowy, soft cream cheese frosting and a few extra blueberries on top to make it a crowd favorite. Combine the blueberries with the remaining 1/2 cup (68 grams) of all-purpose flour in a zip-top bag and shake. Would this cake take a ganache covering for a birthday cake. You can still make a delicious lemon blueberry pound cake even if you forget or miss this step; the blueberries will simply be a little closer together. Ingredients Cooking spray 3 sticks butter 3 c. sugar 5 whole eggs, at room temperature 1 tsp. I considered making blueberry jam, but I wasnt sure I was psychologically equipped to sterilize jars and go scuba diving in our pond in search of my jar lifter, which Im certain my boys had used as a frog catcher earlier this yearbut thats another story for another time. Preheat the oven to 325 degrees. In a separate bowl whisk the flour and baking powder to combine, set aside for later. 3. Refrigerate for at least 2 hours before serving. Both U.S. standard and metric measurements are listed, but for deliciously consistent results, go metric. Took awhile, but well worth the effort! Do not over-beat. So simple and delicious!! Performance & security by Cloudflare. Grease a 9-x-5-inch loaf pan; set aside. How To Make Pioneer Woman Blueberry Coffee Cake? Grandmas Old-Fashioned Strawberry Shortcake, We are no longer supporting IE (Internet Explorer), 30 Bundt Cakes You Need to Make This Spring, This Plant Subscription Box Means a New Houseplant on Your Doorstep Regularly, Do not Sell or Share My Personal Information, 1/2 cup thawed cranberry juice concentrate. Its been pop ever since. Fold the berry and flour mixture into the batter and pour into the prepared pan. Is it possible to use this recipe as a pound cake? To decorate your own 4th of July cake, take a cue from the colors of the American flag. 18 hard taco shells. Add the lemon zest and lemon juice, mixing until well combined. Pour batter into the prepared pan. Silvana Sampaio de Bez on April 28, 2023, Lakeshia Green-Robinson on October 31, 2022. Pioneer Woman Lemon Blueberry Pound Cake Jan. Hi Jan, glad you liked it. Lemon-Blueberry Bread Recipe | Trisha Yearwood | Food Network -Nancy Zimmerman, Cape May Court House, New Jersey, Blueberry Pound Cake Recipe photo by Taste of Home. Truly this is the best lemon blueberry recipe I have ever had. Hi Samantha, that sounds really strange! Jen , can this be sucessfully converted to a gluten free cake. Our grandchildren love it! Blueberry crumb cake, a vegetarian recipe from the pioneer woman. Glazed Lemon Bread Recipe : Glazed Cranberry Sweet Bread - Crunchy Yes, absolutely! Stir in blueberries. This is the first time making this recipe. Loaded with blueberries and bright flavor, this lemon blueberry pound cake makes a wonderful brunch (or anytime) cake.